Back to search
Food Consumption
Clinical trial pipeline · Data from ClinicalTrials.gov
See which Food Consumption trials may be worth asking aboutClinical trial pipeline · Data from ClinicalTrials.gov
See which Food Consumption trials may be worth asking aboutNorth America
Europe
Asia-Pacific
Rest of World
Trials may have sites in multiple countries. Filtering shows any trial with at least one site in the selected country.
The goals of this community-based clinical trial are to examine the association between community garden participation and 1) fruit and vegetable intake (primar…
This is a randomized trial to to test the degree to which visual attention to unhealthy foods, racially congruent people, and/or "likes" in social media ads exp…
The U-TRANS study was initiated by Gustave Roussy, which is its sponsor\*. It is part of the Interception Program and aims to reduce the consumption of ultra-pr…
Food represents one of the greatest health and environmental challenges of the 21st century. Consuming less of the most environmentally damaging foods, such as…
The goal of this clinical trial is to adapt and implement The Value of Our Health (Our Value), a program to promote eating fruit and vegetables, for people livi…
Hypertriglyceridemia is one of the most prevalent lipid profile disorders and is linked to a large proportion of mortality in Mexico and around the world. Vario…
The objective of this study is to explore the effects of two dietary conditions (UPF-diet and typical American diet) on a number of clinical and metabolic outco…
Background: Many people in the United States are overweight or obese. This natural history study will look into how life events during childhood can impact eat…