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Allergy to Fish
Clinical trial pipeline · Data from ClinicalTrials.gov
See which Allergy to Fish trials you may qualify forClinical trial pipeline · Data from ClinicalTrials.gov
See which Allergy to Fish trials you may qualify forAt present there is no cure for food allergy. People with a food allergy need to avoid the food they are allergic to in order to stay safe, but we know that acc…
The purpose of this study is to assess the efficacy and safety of ADP101 in food allergic children and adults.
This is an open-label, safety extension study for participants who participated in the Harmony study (protocol ADP101-MA-01).
Atopic Dermatitis is associated with pronounced changes in the lipid composition in the skin. The lipid changes are influenced by and contributing to both the i…
Recently, there has been an increasing interest in using traditional Chinese medicine for food allergy. The Harvard group has successfully demonstrated the Food…
This is a phase IIb clinical trial to investigate the efficacy and safety of subcutaneous immunotherapy with a modified parvalbumin called mCyp c 1 for the trea…
This is a clinical study that is designed to study the effects of the supplemental intake of enriched omega-3 polyunsaturated fatty acids (fish oil) in patients…
Anisakidae frequently infect fish species that are commonly eaten by humans. Some of them are recognized as zoonotic diseases agents, and have a high impact on…
Anisakidae frequently infect fish species that are commonly eaten by humans. Some of them are recognized as zoonotic agents, and have a high impact on human hea…
Study hypothesis: Some children and adolescents with fish allergy can tolerate eating some species of fish Purpose of the study: The purpose of this study is…
The aim of this study is to investigate the safety and tolerability of Subcutaneous Immunotherapy treatment (SCIT) with incremental doses of a modified recombin…
The objective of this study is to determine the acute and chronic \[4-week\] effects of a high-DHA fish oil supplement on fasting and post-prandial (post-meal)…
This study is designed to identify whether wines which are produced using the common potential food allergens such as proteins derived from fish, milk or egg ar…
Fish can provide pregnant women with omega-3 fatty acids for fetal brain development but some fish contains high levels of mercury which is detrimental to fetal…