The DiCaMeR study is an observational, cross-sectional study aimed at evaluating the relationship between dietary patterns and cardiometabolic health in adults. The study includes adults following vegan, vegetarian, and omnivorous diets residing in Rosario, Argentina. Participants undergo comprehensive assessments including dietary intake, anthropometric measurements, body composition, blood pressure, grip strenght, and laboratory biomarkers related to cardiovascular and metabolic health. The main objective is to compare diet characteristics and cardiometabolic risk profiles across different dietary patterns, providing insights into the potential health benefits and risks associated with each dietary pattern.
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Diet Composition
Timeframe: 12/2025 - 12/2027
Total Cholesterol
Timeframe: 12/2025 - 12/2027
LDL-Cholesterol
Timeframe: 12/2025 - 12/2027
HDL-Cholesterol
Timeframe: 12/2025 - 12/2027
Triglycerides
Timeframe: 12/2025 - 12/2027
Fasting glucose
Timeframe: 12/2025 - 12/2027
HbA1c
Timeframe: 12/2025 - 12/2027
Fasting Insulin
Timeframe: 12/2025 - 12/2027
HOMA-IR
Timeframe: 12/2025 - 12/2027
High-sensitivity C-reactive Protein
Timeframe: 12/2025 - 12/2027
Uric Acid
Timeframe: 12/2025 - 12/2027
Vitamin B12
Timeframe: 12/2025 - 12/2027
Homocysteine
Timeframe: 12/2025 - 12/2027
25-hydroxy Vitamin D
Timeframe: 12/2025 - 12/2027
Serum Iron
Timeframe: 12/2025 - 12/2027
Ferritin
Timeframe: 12/2025 - 12/2027
Transferrin
Timeframe: 12/2025 - 12/2027
Transferrin Saturation
Timeframe: 12/2025 - 12/2027
Complete Blood Count (CBC)
Timeframe: 12/2025 - 12/2027
Blood Pressure
Timeframe: 12/2025 - 12/2027
Body Weight
Timeframe: 12/2025 - 12/2027
Body Mass Index (BMI)
Timeframe: 12/2025 - 12/2027
Waist Circumference
Timeframe: 12/2025 - 12/2027
Hip Circumference
Timeframe: 12/2025 - 12/2027
Waist-to-Hip Ratio
Timeframe: 12/2025 - 12/2027
Body Composition (Fat Mass and Lean Mass)
Timeframe: 12/2025 - 12/2027