The present study aims to investigate whether alcohol consumption is reduced when participants are shown calorie information of alcohol products, compared with when calorie information is absent. We also wish to see whether alcohol consumption levels are reduced when changing the serving sizes available to participants.
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Alcohol units
Timeframe: Duration of the evening (approximately 3 hours and 15 minutes)
Total calorie consumption
Timeframe: Duration of the evening (approximately 3 hours and 15 minutes)