This study is a pilot trial of a smartphone app to promote sustainable and healthy eating, running for 10 weeks. The app aims to promote general wellbeing in the working population. The investigators are interested in the feasibility and acceptability of the plant-based recipes and information pages, so the focus will be on how people engage with these features and how they meet their needs. Participants will be randomised into three groups: 1. General information (no app). 2. Standard app (app as it stands). 3. Enhanced app with recipes and behaviour change recommendations (app + messages). Data on demographics and food choice will be collected at the start and end of the intervention. A subset of participants will also take part in short interviews to talk about their experiences.
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Adherence to intervention
Timeframe: From enrolment to the end of the intervention at 8 weeks