CompletedNot Applicable

Temporomandibular Joint Dysfunction Prevalence and Oral Habits, Food Consumption Frequency and Eating Behaviour

Turkey (Türkiye)600 participantsStarted 2024-12-01

Plain-language summary

This study was planned to investigate the prevalence of TMD in university students and to determine possible predisposition factors by evaluating oral habits, food consumption frequency and eating behaviors thought to be related to TMD.

Who can participate

Age range18 Years – 55 Years

SexALL

See this in plain English?

AI-rewrites the medical criteria so a patient or caregiver can understand them. Always confirm with the trial site.

Inclusion criteria

✓. Continuing undergraduate education at faculties/colleges affiliated with Karadeniz Technical University
✓. Being able to read and write in Turkish
✓. Agreeing to participate in the study

Exclusion criteria

✕. Having a local or systemic disease that may affect oral and jaw health
✕. Having had an operation / trauma to the cervical region or TMJ

What they're measuring

Assessment of Presence and Severity of Temporomandibular Dysfunction

Timeframe: an average of 6 months

Trial details

NCT IDNCT06768372

SponsorKaradeniz Technical University

Sponsor typeOTHER

Study typeOBSERVATIONAL

Primary completion2025-07-28

View on ClinicalTrials.gov More Temporomandibular Joint Disorders trials