CompletedNot Applicable

Front-of-Package Nutrition Labels

United States5,638 participantsStarted 2024-10-31

Plain-language summary

The goal of this study is to determine whether certain front-of-package food labeling systems improve the healthfulness of consumers' grocery selections. US adults who are their households' primary shoppers will complete a shopping task in a naturalistic online grocery store. They will be exposed to different front-of-package food labeling systems and asked to shop for groceries. The online store will record participants' selections. Participants will also be asked to complete survey measures.

Who can participate

Age range18 Years

SexALL

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Inclusion Criteria: * Aged 18 years or older * Reside in the US * Can read and speak English * Are their household's primary shopper (do 50% or more of the grocery shopping for their household) Exclusion Criteria: * Under the age of 18 * Reside outside of the United States * Unable to complete a survey in English * Are not their household's primary shopper (do \<50% of the grocery shopping for their household)

What they're measuring

Healthfulness of participants' grocery selections

Timeframe: Assessed from enrollment to end of one-time, 30-minute online study survey

Trial details

NCT IDNCT06516627

SponsorHarvard Pilgrim Health Care

Sponsor typeOTHER

Study typeINTERVENTIONAL

Primary completion2024-11-21

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