No studies to date to evaluate the effects of the three different liquid IV electrolyte products on the beverage hydration index (BHI). Therefore, the purpose of this study is to determine the impact of three different LIV products (Hydration multiplier, Sugar Free formulation with Amino Acids, and Sugar Free with allulose) on hydration status in young and active men and women compared to a control (water). The study will follow the same approach as used by Maughan and colleagues (2016) to measure the fluid balance (the difference between the amount of water consumed and passed as urine) and BHI (the relative amount of urine passed after consumption of a drink compared to water) including time in positive fluid balance, as well as determining electrolyte concentrations, osmolality, specific gravity, and sodium and potassium in urine.
Age range
18 Years – 45 Years
Sex
ALL
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A starting point for the conversation — always confirm anything about your own eligibility, costs, and care with the study team and your doctor.
Beverage Hydration Index
Timeframe: 0 minutes after beverage consumption
Beverage Hydration Index
Timeframe: 60 minutes after beverage consumption
Beverage Hydration Index
Timeframe: 120 minutes after beverage consumption
Beverage Hydration Index
Timeframe: 180 minutes after beverage consumption
Beverage Hydration Index
Timeframe: 240 minutes after beverage consumption