The aim of this study is to compare the impact of 4 different types of front of package (FOP) food and beverage messages: 1) green labels on healthy foods, 2) red/yellow/green labels on less healthy/moderately healthy/healthy foods, 3) physical activity calorie equivalent labels, and 4) posters reminding consumers of the sweetened beverage tax on consumers' beverage and snack selections.
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Percentage of beverages sold with calories per month
Timeframe: Every month, for 13 months
Calories sold from beverages per month, if beverages with calories sold
Timeframe: Every month, for 13 months
Calories sold from snacks per month
Timeframe: Every month, for 13 months
Likelihood of selecting a healthy beverage
Timeframe: Every month, for 13 months
Likelihood of selecting a moderately healthy beverage
Timeframe: Every month, for 13 months
Likelihood of selecting a less healthy beverage
Timeframe: Every month, for 13 months
Likelihood of selecting a healthy snack
Timeframe: Every month, for 13 months
Likelihood of selecting a moderately healthy snack
Timeframe: Every month, for 13 months
Likelihood of selecting a less healthy snack
Timeframe: Every month, for 13 months
Total beverage units sold per month per machine.
Timeframe: Every month, for 13 months
Total snack units sold per month per machine
Timeframe: Every month, for 13 months