In recent years, the planetary health diet proposed by the EAT-Lancet Commission has underscored the importance of massive changes to healthy eating on a global scale to prevent environmental degradation. Diet management helps individuals control their food consumption, and this can be supported by the availability of technology through mobile applications. The use of mobile applications considers several aspects such as convenience, comfort, and self-management efficiency in maintaining food consumption. By using an application with the latest features related to diet management, which is equipped with dietary education features, gas emissions, and calculating environmental impacts, it allows users to increase self-awareness to reduce gas emissions from food consumption. Therefore, developing recommendations for a balanced nutritional diet, healthy lifestyle, calculating diet quality, and greenhouse gas emission in one application that is presented in one easy step is an important point in providing comprehensive information for a wider range of potential users. The main objective of this study is to assess the differences in changes in body weight, BMI, waist circumference, and systolic and diastolic blood pressure between the group that was given education on a planetary health diet with calorie restriction and a healthy lifestyle and the group that received education on a balanced diet with calorie restriction and a healthy lifestyle in adults using the 3rd generation of EatsUp mobile application. We will conduct a 24-week intervention for overweight and obese adults.
Age range
19 Years – 60 Years
Sex
ALL
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Body Mass Index (BMI)
Timeframe: 9, 17, and 24 weeks
Waist circumference
Timeframe: 9, 17, and 24 weeks
Systolic blood pressure
Timeframe: 9, 17, 24 weeks
Diastolic blood preassure
Timeframe: 9, 17, 24 weeks
Diet Quality
Timeframe: 9, 17, and 24 weeks
Green house gas emissions (GHGE)
Timeframe: 9, 17, and 24 weeks