In the present study, the authors aimed to investigate the effects of hardaliye (grape juice) consumption on oxidative stress parameters, lipid profile and blood pressure in young football players.
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Change in total antioxidant capacity
Timeframe: 28 days
Change in total oxidation status
Timeframe: 28 days
Change in oxidative stress index
Timeframe: 28 days
Change in lipid parameters
Timeframe: 28 days
Change in blood pressure
Timeframe: 28 days