This study will investigate how maternal emotional state following a controlled stress exposure in pregnancy influences blood glucose and insulin levels after eating a standardized meal, and whether the effects of emotional state on blood glucose and insulin is different after eating a healthy meal (low GI) compared to a less healthy meal (high GI).
Age range
18 Years – 40 Years
Sex
FEMALE
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A starting point for the conversation — always confirm anything about your own eligibility, costs, and care with the study team and your doctor.
Postprandial Glycemic Response With Stress Exposure
Timeframe: 2 weeks
Postprandial Glycemic Response Without Stress Exposure
Timeframe: 2 weeks