The long-term objective of this study is to determine if habitual consumption of high-quality protein at breakfast will lead to improved energy metabolism and decreased daily energy intake in normal weight and overweight children. The investigators hypothesize that increasing protein intake at breakfast will improve energy metabolism and reduce energy intake throughout the day in overweight/obese school-aged children. The significance of the study is that improving nutrient intake at breakfast can potentially lead to a future reduction in childhood obesity rates.
Age range
8 Years – 12 Years
Sex
ALL
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Generated to help you prepare — always confirm anything about your own eligibility and care with the study team and your doctor.
The trial coordinator is the person who runs the study day to day. These cover the practical side — logistics, costs, and what taking part would actually mean for your life. The study team confirms whether you meet the criteria; these are questions to ask, not a sign you qualify.
A starting point for the conversation — always confirm anything about your own eligibility, costs, and care with the study team and your doctor.
The effect of breakfast type on energy expenditure four hours postprandial
Timeframe: Change from baseline to four hours postprandial.
The effect of breakfast type on postprandial appetite
Timeframe: Change from baseline to four hours postprandial.
The effect of breakfast type on appetite hormone secretion
Timeframe: Change from baseline to four hours postprandial.
The effect of breakfast type on energy expenditure over 14 days of dietary adaptation.
Timeframe: Fourteen days