The intervention tested in this research project aims to reduce the unplanned hospitalizations in CHF patients by preventing the malnutrition using a personalized dietetic education program. This new program provides concrete solutions to patients by offering balanced menu ideas, adapted to their tastes and social-cultural habits, and a panel of recipes easy to make, inexpensive and tasty (despite the lack of salt). This new educational program should improve the dietary behavior of patients and reinforce the importance of dietary guidance in support of the CHF.
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AI-rewrites the medical criteria so a patient or caregiver can understand them. Always confirm with the trial site.
The number, duration, reason of hospitalization will be reported in a tracking booklet that will be given to the patient the day of his/her inclusion
Timeframe: 6 months after randomization