The purpose of this study is to determine the effects of change in diet quality (carbohydrate restriction versus fat restriction) on body composition, fat distribution, cardiometabolic risk factors, physical function, and quality of life in aging adults with obesity.
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Changes in total fat mass as measured by dual-energy X-ray absorptiometry (DXA)
Timeframe: 8 weeks after baseline
Changes in visceral adipose tissue as measured by magnetic resonance imaging (MRI)
Timeframe: 8 weeks after baseline
Changes in total lean mass as measured by DXA
Timeframe: 8 weeks after baseline
Changes in subcutaneous abdominal adipose tissue as measured by MRI
Timeframe: 8 weeks after baseline
Changes in thigh intermuscular adipose tissue as measured by MRI
Timeframe: 8 weeks after baseline
Changes in thigh skeletal muscle volume as measured by MRI
Timeframe: 8 weeks after baseline
Changes in thigh subcutaneous adipose tissue as measured by MRI
Timeframe: 8 weeks after baseline