The objectives of this study are to: 1) determine effects of a prototype recovery food product providing supplemental energy on whole-body protein balance, skeletal muscle mass, and biomarkers of physiological status and strain during winter military training, and 2) determine the extent to which varying macronutrient composition (protein-based \[PRO\] versus carbohydrate-based \[CHO\]) of the food product modulates the physiological consequences to strenuous military training.
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Protein Balance
Timeframe: day 5
Lean Body Mass
Timeframe: day 5
Skeletal Muscle Mass
Timeframe: day 5
Body weight
Timeframe: day 5