Active — Not RecruitingNot Applicable

Influence of Changes in Food Group Variety on Food Cravings, Energy Intake, and Weight Loss After Bariatric Surgery

United States90 participantsStarted 2011-06

Plain-language summary

The purpose of this study is to find out if there is any change in diet on food cravings and weight loss in the 12 months following bariatric surgery.

Who can participate

Age range18 Years – 65 Years

SexALL

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AI-rewrites the medical criteria so a patient or caregiver can understand them. Always confirm with the trial site.

Inclusion Criteria: * Age between 18 and 65 years * Bariatric surgery occurring within 3-6 months Exclusion Criteria: * Intend to move outside of the metropolitan area within the time frame of the investigation. * Are pregnant, lactating, less than 6 months post-partum, or plan to become pregnant during the time frame of the investigation.

What they're measuring

Diet

Timeframe: 0, 3, 6, and 12 months

Trial details

NCT IDNCT01399177

SponsorThe University of Tennessee, Knoxville

Sponsor typeOTHER

Study typeOBSERVATIONAL

Primary completion2018-12-31

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