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Food Intolerance
Clinical trial pipeline · Data from ClinicalTrials.gov
See which Food Intolerance trials you may qualify forClinical trial pipeline · Data from ClinicalTrials.gov
See which Food Intolerance trials you may qualify forThe goal of this trial is to investigate whether reduction in ultra-processed food intake through dietary counseling and education can improve postprandial gluc…
The overall objective of this 14-month randomized crossover study is to seek evidence demonstrating that daily consumption of peanuts and peanut products improv…
The goal of this clinical trial is to determine the effectiveness of using a freeze-dried wild blueberry powder on cardiometabolic health, cognitive function, a…
This pilot study aims to explore the potential benefits of consuming Greek bottarga (grey mullet fish roe) in individuals with at least one metabolic abnormalit…
The unhide® Project is a non-interventional, longitudinal research study designed to establish a secure data repository of demographic, health, and lifestyle in…
The goal of this interventional study is to compare two different sizes of a gastrostomy tube in children and the incidence of complications three months postop…
Multidrug-resistant organism (MDRO)-infection represents a substantial global health burden. In the intensive care unit (ICU), the concurrent administration of…
The study will compare the immune response in CeD patients to wheat and barley gluten at high doses (1 gram), and also investigate the reponses to low dose barl…
The primary objective will be to evaluate the efficacy of GlycoDual in reducing fasting plasma glucose (FPG) and post-prandial plasma glucose (PPG) levels compa…