Effect of Probiotics on Recurrent Urinary Tract Infections (NCT06192966) | Clinical Trial Compass
TerminatedNot Applicable
Effect of Probiotics on Recurrent Urinary Tract Infections
Stopped: Lack of participants meeting selection criteria
Spain106 participantsStarted 2018-01-01
Plain-language summary
Randomized clinical trial to evaluate the effect of a probiotic mixture of Lactobacillus plantarum on recurrent urinary tract infections in women. Secondary outcomes comprise variation in vaginal/perianal microbiota, product tolerability, safety and consumer's satisfaction with the product.
Who can participate
Age range18 Years
SexFEMALE
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AI-rewrites the medical criteria so a patient or caregiver can understand them. Always confirm with the trial site.
Inclusion Criteria:
* Women over 18 years of age.
* Women who have had at least one episode of UTI in the past 4 months
* Women with a well-documented history of recurrent UTIs: ≥2 infections in the past 6 months or ≥3 in the past 12 months.
* Women who have been treated with an antibiotic regimen for each episde of UTI
* Recurrence due to reinfection, not relapse: multiple infections should be spaced by a minimum of 2 weeks or in case of a shorter time, with negative urine culture between them
* Women who use contraception to prevent pregnancy and who do not plan a pregnancy during the study period
Exclusion Criteria:
* Pregnant or breastfeeding women
* Underlying chronic disease: diabetes mellitus, kidney failure, cancer, spinal cord injury, polycystic ovary
* Women wih catheters in the urethra
* Women who consume probiotics or foods, beverages or supplements containing extracts or parts of the genus Vaccinum sp, including other forms of V. macrocarpon (blueberry), V. myrtillus (European blueberry), V. angustifolium (wild or low buch blueberry), V. corymbosum (tall bch blueberry) or V. vitis-ideae (mountain blueberry) during the 2 weels prior to recruitment.
* High consumption of fruits rich in phenolic compounds, with special reference, to berries
* Women allergic to red fruits